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Catering System
PORTIONING
ThermoLine? means easy handling on the portioning line and an attractive meal presentation on the tray.
INSERTING
The trays are efficiently stacked into the trolley and securely docked to prevent slipping
HEATING
The trolley is plugged into a regular 230 V socket. A transformer generates the 24 V safety voltage to heat the trays. A display serves for operational checks.
DOCKING
The trays are docked and supplied with the electricity through the 24 V contact pins at the inner backside of the trolley.
IN-HOUSE OR OUTDOOR TRANSPORTATION
ThermoLine? can be used to bring the meals to the recipients at the right temperature without loss of quality during transportation.